Opened in 1999, this Nissin Foods museum introduces stories ranging from the invention of instant ramen to the history of the development that followed.Also featured is an overview of the eventful life of company founder and inventor Ando Momofuku, including a reconstruction of his house’s small backyard shed where he did his product research.
In addition to these exhibitions, this hands-on food education museum also features a large space for experiences and study, where visitors may do things such as trying their hand at making chicken ramen, or creating an original cup noodle that exists nowhere else in the world in the “My Cup Noodle” factory. The Momofuku Ando Instant Ramen Museum is an interactive food education museum that can be enjoyed by all as you learn about the history of instant ramen and the importance of innovation.
Momofuku Ando Instant Ramen Museum
8-25 Masumi-cho, Ikeda-shi, Osaka 563-0041 Japan
（reception time 9：00-16：30 museum holidays excluded）
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