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Experiences, Events, and Spots
Water eggplant pickle making experience
Make your own Senshu specialty products and take them home as souvenirs!
You can experience making pickled water eggplant, a local Senshu specialty, which you can take home in an insulated bag.
Basic information
Mizunasu is a local specialty of Senshu. With the guidance of local staff, you can make delicious Mizunasu pickled in rice bran. You will be able to take the pickled Mizunasu home in an insulated bag.
| Event period and date | Weekends in late June to July (planned) |
|---|---|
| Business hours and holidays | Experience: 11:00~12:00/14:00~15:00 |
| Price | 2,500 yen *Minimum 5 people required for tour to run |
| How to make a reservation | Telephone *Reservations must be made by 6:00 PM five days before the event date |
| Contact Us | 岸和田市観光振興協会 072-436-0914 [email protected] |
| Official website | https://kishibura.jp/ |
| Location | Kishiwada City Ninomaru Square Tourism Exchange Center 7-22 Kishijocho, Kishiwada City |
| Access |
Kishiwada Castle is about a 13-minute walk from Minami-Kaigan-Wada Station, and about a 7-minute walk from Nankai-Tako-Jizo Station. There is no dedicated parking. Please use the nearby parking lots. |
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