Experiences, Events, and Spots
Yakiniku Hop-Hopping Tour in Habikino, Kansai's Leading Meat Town
This is a collaborative plan that combines the experience of knife-making with the taste of Japanese cuisine in Sakai, a city with a 600-year tradition of cutting edge craftsmanship. First, learn sharpening techniques and other techniques from a craftsman at Wada store Shoten, a long-established Japanese knife maker, and create your very own knife. Next, you will be given a private room at Mochizuki Ichimi-an, a long-established Japanese restaurant, where you will enjoy a lecture on how to use Japanese knives from the head chef and savor some of their specialty dishes. This is a special experience that will allow you to gain a deeper understanding of Japanese knives.
Basic information
■Schedule (example)
17:00 Meet the guide-interpreter at Furuichi Station on the Kintetsu Minami Osaka Line and travel to the store by taxi.
17:10 Eat at the first restaurant. Enjoy the restaurant's speciality (1 hour)
18:10 Take a taxi to the second store
18:20 Meal at the second restaurant. Serving the restaurant's specialty (1 hour)
19:20 Take a taxi to the third store
19:30 Meal at the third restaurant. Serving the restaurant's specialty (1 hour)
20:30 Disband at the nearest station
| Event period and date | All year round |
|---|---|
| Business hours and holidays | 17:00~20:30/18:00~21:30 |
| Price | 2 people: 28,000 yen, 3 people: 24,000 yen, 4 people: 24,000 yen, 5 people: 22,000 yen, 6 people: 21,000 yen |
| How to make a reservation | Reservation site *Reservations required at least 3 days before the tour date. |
| Contact Us | DeepExperience株式会社 050-5497-4429 |
| Reservation site | https://www.deep-exp.com/ja/osaka/guide/408 |
| Precautions | *The meal menu will be a special tour course (includes yakiniku selected by each restaurant and one drink). Please note that you cannot specify the menu. |
| Address | (Meeting place) Furuichi Station 4-1-1 Furuichi, Habikino City |
| Access |
Kintetsu Minami Osaka Line Furuichi Station |
