A large-scale complex in front of Osaka Station, centered around a lush park, housing commercial facilities, a hotel, offices, and more.

Located directly connected to Osaka Station, this gourmet and shopping spot brings together quality products from all over Japan.

[Photo] Photography by Akira Ito/iPhoto

Umeda's trendsetting center

A wide variety of gourmet food and events are available in the basement of the department store, which is popular with locals.

2026年春から地下食品フロアが進化⁉
できたてゾーンや、カフェ＆ベーカリーゾーンが登場！

A panoramic view of Osaka cityscape
The view from the 360-degree open-air rooftop observation deck is breathtaking! There is also a cafe with a spectacular view on the 40th floor. The see-through escalator leading to the observation deck is a popular photo spot.

Aerial walk on the red Ferris wheel
(The facility will be closed for renovations until late April 2026.)

The setting of Sonezaki Shinju
Founded over 1,300 years ago, Tsuyuten Shrine is the main shrine of Umeda and is associated with Sugawara no Michizane. It is affectionately known as "Ohatsutenjin" as it was the setting for Chikamatsu Monzaemon's "Sonezaki Shinju," and even today it is visited by people praying for the fulfillment of their love.

Speaking of shabu-shabu, this is the famous restaurant
The shabu-shabu, which was invented by the previous owner, is a perfect combination with special sesame vinegar that brings out the flavor of the meat.

Shabu-shabu (Umeda course, 1 portion) from 8,250 yen

Soba noodles with a refined aroma
The specialty, Yugiri Soba, has a unique flavor that combines pure white stone-ground buckwheat flour with the fragrant flavor of yuzu.

Yugiri Soba from 1,550 yen

Okonomiyaki that will inevitably have you lining up
Even among the famous restaurants in Shin-Umeda Shokudogai, the queues are particularly long. The sight of the food being grilled right before your eyes is already a feast.

Pork and egg 950 yen and up
*The egg in the photo is a topping (charges apply).

Kintsuba
The simple flavor is created by simply coating the bean paste made from Hokkaido-grown red beans cooked with white sugar with flour dissolved in water and baking it.

Main locations for purchase: same store, Hanshin Department Store Umeda Main Store