A flavor that sells 400 servings a day on busy days
This is a superb dish that combines softly cooked, moderately sweet fried tofu and chewy udon noodles in a refined, savory broth.

Kitsune udon 930 yen

The flavor created by the secret soup stock
The style has remained unchanged since the restaurant's founding: rice and curry are mixed together and topped with a raw egg. This Osaka specialty has been loved by generations.

Specialty curry 900 yen

Stylish and eye-catching creative okonomiyaki
This artistic and luxurious okonomiyaki, with its fluffy meringue, is eye-catching. Its cake-like appearance makes a big impact.

Snow White: 2,800 yen (price to be revised in April 2026)

A famous restaurant that has been loved for over 100 years
Domestically produced Japanese Black beef is thickly sliced and finished with a secret sauce, then mixed with egg for a mellow flavor.

Sukiyaki (1 serving) from 8,800 yen

A soft and relaxing taste
Yellow-skinned shumai dumplings made with pork, shrimp, and onions wrapped in a thin egg. A specialty of Osaka that has been loved by literary figures.

Shumai (1 serving) 350 yen

One of the oldest oden restaurants
In addition to standard items like daikon radish, there are also unusual dishes such as baleen whale tongue, which was the first ingredient used in oden by the founder.

Oden 1 piece 200 yen (excluding tax)

Authentic Chinese food at reasonable prices
The skin is melt-in-your-mouth smooth, the grilled surface is crisp and fragrant, and the taste is carefully crafted using plenty of Chinese cabbage.

Gyoza (1 serving) 430 yen

A flagship product that sells an average of 170,000 units per day
The taste has remained unchanged since the company's founding. The chewy skin is filled with love and pork.

Pork buns (2 buns) 460 yen

A favorite of Yoshimoto comedians
Niku-sui is a niku udon dish with the noodles removed and a soft-boiled egg floating on top. The simple broth adds the delicious flavor of beef.

Niku-sui 800 yen

A truly Japanese-style parfait with a twist of brown sugar syrup

Original Anmitsu 770 yen

Moist and fluffy with raisins as a secret ingredient

Freshly baked cheesecake (6-inch, 18cm) 1,065 yen

A specialty store founded in 1952

Kaste 21 (Blue Box) (Half) 594 yen (Price to be revised in April 2026)