Provided food ingredients for dishes using Osaka-Mon(product of osaka)
・NANIWA-KUROUSHI(Local Wagyu)(Special Food J Corp.)
・KAEACHI-GAMO(Local Duck)(Tsumura Honten )
・Akashita sole, red grouper, Spanish mackerel, sea perch, hairtail, pike conger, red sea bream, common octopus, butterfish, amberfish, black rockfish, "Watari "blue crab(Osaka Prefectural Federation of Fisheries Co-operative Associations)
・Onion(Iteya Farm)
・Local Taro, Crown Daisy, Watter Eggplant(Osaka Senshu Agricultural Cooperative)
・Komatsuna(Japanese Mustard Spinach), Shiitake Mushroom,Persimmon, Shirona Chinese cabbage, Carrots, Spinach(Ippin Ichie Kai Crop.)
・Miniature tomatoes(Kinoshita Farm)
・Local Lotus Roots(Kadoma Renkon Crop.)
・Mandarin oranges(Shikimori Farm)
・Honey(Hukian)