This is a new attraction in Dotonbori where you can taste takoyaki, a representative of Osaka’s Food Culture, learn about its origins, and even try making your own takoyaki samples. At the bistro on the basement floor, you can enjoy casual takoyaki in a stylish setting with specially selected champagne and wine. On the first floor, you can see the artisans making takoyaki live and eat piping hot takoyaki from the famous takoyaki shop, Takoya Dotonbori Kukuri. The Konamon History Museum on the second floor also displays historical documents on konamon and sauces other than takoyaki. And on the third floor, you can try making popular food samples, and create takoyaki samples that make perfect souvenirs. Enjoy the konamon culture to the fullest.